Chocolate Fondue With Fruit Skewers

Guten Appetit!

Servings: 4

Download Recipe


Fruit: Fondue: In Addition:
8 Strawberries 250g Dark Cooking Chocolate - Min. 45% Cocoa Kebab Skewers
1 Apple ½ Teaspoon Black Pepper - Freshly Ground
2 Tangerines


1. Wash the strawberries, remove the stalks and pat dry. Peel and core the apple and cut into pieces. Peel the tangerines and divide into sections.

2. Thread the fruit onto kebab skewers and place to one side.

3. Break the cooking chocolate up into pieces. Heat in a pan at setting 1 until the chocolate has melted. Stir occasionally. Lastly, add the pepper and stir with a wooden spoon.

4. Serve the chocolate fondue hot with the fruit skewers.

Tip: Different fruit can also be used for the skewers, depending on the season.

Recommended Product

Gas Cooktops with FlameSelect Technology

The new Gas cooktops with FlameSelect and its innovative valve technology lets you precisely control the flame in 9 power levels. Now you can achieve perfectly consistent results each and every time.

Find out More

Related Recipes

Smoked Salmon and Mushroom Risotto

Celeriac Dauphinoise

Celeriac Remoulade

Celeriac Veloute


Sign up today to register your warranty and keep in touch with us.


We are here to help, before and after you purchase.

24 hours support (Monday to Friday) 1300 369 744

Experience Bosch

Discover quality, perfection and reliability.

Dealer Locator

Find your closest dealer