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Sayur Labu Siam (Chayote in Spicy Coconut Stew)

Combining the richness of coconut milk and the spice of red chillies, this dish is a dream combination for your tastebuds. Indulge your guests with this flavourful delicacy that’s simple to make and serve.

Difficulty: Easy | Servings: 4 | Preparation Time: 20 mins | Cooking Time: 30 mins

Click here to view recipe.

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